3rd Shift Maintenance Technicians
Company: Harrison Poultry Inc.
Location: Bethlehem
Posted on: April 5, 2026
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Job Description:
Maintenance Technician Job Description Job Title: Maintenance
Technician Location: Bethlehem, GA Employment Type:
Full-Time/Hourly Reports To: Maintenance Lead Position Summary: The
Maintenance Technician is a frontline employee responsible for
performing maintenance and repair tasks on equipment and systems
within a poultry processing plant. This role ensures the
operational reliability of machinery, such as conveyors,
refrigeration units, and processing equipment, by conducting
repairs, preventive maintenance, and troubleshooting under the
guidance of the Maintenance Lead or Supervisor, while adhering to
safety and operational standards. Key Responsibilities: Perform
troubleshooting, repair, and maintenance of plant equipment,
including mechanical systems (e.g., conveyors, pumps), electrical
components, and refrigeration units. Conduct preventive maintenance
tasks as assigned, such as lubricating parts, replacing worn
components, or cleaning equipment to prevent breakdowns. Respond to
equipment malfunctions during production, executing repairs to
minimize downtime. Use tools and diagnostic equipment to identify
and fix mechanical or electrical problems. Assist in maintaining
refrigeration systems under supervision, following safety
protocols. Report completed repairs, parts used, and ongoing issues
to the Maintenance Lead or Supervisor. Ensure compliance with
safety regs and food safety standards during all maintenance
activities. Keep work areas, tools, and equipment clean and
organized, adhering to sanitation guidelines in a food processing
environment. Support the Maintenance Lead or Supv during emergency
repairs or major equipment overhauls. Notify supervisors of
significant equipment failures or supply needs promptly.
Qualifications: High school diploma; technical training or cert. in
mechanical, electrical, or industrial maintenance. Experience in
industrial maintenance, ideally in a poultry or food processing
environment. Ability to work in a cold, wet, and noisy plant
environment with exposure to poultry odors and machinery hazards.
Technical skills in repairing mechanical, electrical, and basic
refrigeration systems. Ability to read technical manuals,
schematics, or work orders to perform repairs accurately.
Problem-solving skills to diagnose and address equipment issues
efficiently. Physical stamina to stand, climb, and lift up to 50
lbs during maintenance tasks or inspections. Willingness to learn
and follow instructions from Maintenance Leads or Supervisors.
Basic understanding of safety and food safety practices. Work
Environment: Work is performed throughout the plant, including
production floors, mechanical rooms, and cold storage areas, with
exposure to cold temperatures, water, noise, and poultry odors.
Protective gear (e.g., hard hat, safety glasses, gloves, steel-toe
boots) provided and required. Shift work, including nights,
weekends, or on-call hours, may be required. EQUAL OPPORTUNITY
EMPLOYER As an Equal Opportunity Employer, Wayne-Sanderson does not
discriminate on the basis of race, creed, color, religion, gender
(sex), sexual orientation, gender identity, marital status,
national origin, ancestry, age, disability, citizenship status, a
person’s veteran status or any other characteristic protected by
law or executive order.
Keywords: Harrison Poultry Inc., Johns Creek , 3rd Shift Maintenance Technicians, Construction - Building Trades , Bethlehem, Georgia
